THE INTERFACE BETWEEN MEAT BASED AND PLANT BASED PRODUCTS. BY USING ONE OF THE OLDEST TECHNOLOGY TO CREATE TASTY FOOD: FERMENTATION

Achievements

Team
SVG
Prototype
SVG
Users
SVG
Partners
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Revenue
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Investors
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What we offer

A WONDERFUL SOLUTION TO SAVE MEAT WHILE EATING IT.

Target group

CREATIVE CONSUMER

Challenges

to create out of 1 kg REAL MEAT => 4 kg NEW MEAT

Our Story

We try to find the answer to this question: WHY NOT USE THE POWER OF NATURE AND CREATE FOOD FOR CREATIVE CONSUMER ?